
Serves: 1 breakfast banana split
Prep time: 5 mins
Ingredients:Â
-
¾ cup low fat yoghurtÂ
-
¼ cup wholegrain muesliÂ
-
1 medium bananaÂ
-
Fruit of your choice e.g. mixed berries, kiwi, apricotÂ
Method:Â
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Peel banana and cut down the centre lengthways, place along the edges of a bowlÂ
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Pour yoghurt in the centre between the two halves of bananaÂ
-
Top with the muesli and fruit of your choiceÂ
- Enjoy your breakfast banana split!
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